September 24, 2018

Cheese: Why Do We Worship Rotten Milk? A NSFW History

by Every Little Thing

Background show artwork for Every Little Thing

When did someone first see a cheese curd and think, “Yeah, I’m going to eat that"? ELT traces the delicious and X-rated history of cheese. Plus, a processed cheese expert on making the most of the dairy aisle.

Guests: cheese biochemist and historian Paul Kindstedt; processed cheese expert Lloyd Metzger; and cicada killer wasp biologist Chuck Holliday.

Thanks to callers Kurt and Judi.

Have a question that needs answering? Call the ELT Help Line #(833) RING ELT.

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